Volume 4, Issue 3 (September 2017)                   J. Food Qual. Hazards Control 2017, 4(3): 65-65 | Back to browse issues page

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Establishment of “GM Rice Safety Award” by Biosafety Society of Iran. J. Food Qual. Hazards Control. 2017; 4 (3) :65-65
URL: http://jfqhc.ssu.ac.ir/article-1-356-en.html
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Type of Study: Editorial | Subject: Special
Published: 17/09/29

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