Volume 4, Number 2 (June 2017)                   J. Food Qual. Hazards Control 2017, 4(2): 35-35 | Back to browse issues page


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Editorial. Special Thanks to Top 10 Peer Reviewers. J. Food Qual. Hazards Control. 2017; 4 (2) :35-35
URL: http://jfqhc.ssu.ac.ir/article-1-332-en.html

Shahid Sadoughi Univerdity of Medical Sciences, Yazd, Iran
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Type of Study: Editorial | Subject: Special
Published: 17/06/25

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