Volume 4, Issue 4 (December 2017)                   J. Food Qual. Hazards Control 2017, 4(4): 119-119 | Back to browse issues page

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Faculty of Management, Department of Accounting, University of Qom, Qom, Iran , a.rahimzade2002@gmail.com
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Type of Study: Letter to editor | Subject: Special
Published: 17/12/24