Volume 5, Issue 4 (December 2018)                   J. Food Qual. Hazards Control 2018, 5(4): 117-117 | Back to browse issues page


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Editorial. A Brief Report about “The 3rd International Nutrition Congress” in Tehran, Iran . J. Food Qual. Hazards Control. 2018; 5 (4) :117-117
URL: http://jfqhc.ssu.ac.ir/article-1-480-en.html
Abstract:   (110 Views)
This article has no abstract.

DOI: 10.29252/jfqhc.5.4.1
Full-Text [PDF 252 kb]   (68 Downloads)    
Type of Study: Editorial | Subject: Special
Accepted: 19/01/14 | Published: 18/12/28

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