You can copy/paste HTML codes anywhere you like, for example in homepage, or even other sites

XML Editorial
A. Ezzaher *
Abstract -   Full text (PDF)
XML Microbial Exopolysaccharides: A Review of Their Function and Application in Food Sciences
N. Mollakhalili Meybodi, M.A. Mohammadifar *
Abstract -   Full text (PDF)
XML Morphological and Molecular Characteristics of Sarcocystis aucheniae Isolated from Meat of Guanaco (Lama guanicoe)
C. Regensburger, M.L. Gos, J. Ctibor, G. Moré *
Abstract -   Full text (PDF)
XML Survival of Escherichia coli O157:H7 and Listeria monocytogenes in Doogh, A Traditional Iranian Dairy Beverage
M. Zarei *, A. Fazlara, M. Pourmahdi Borujeni, M. Karimi
Abstract -   Full text (PDF)
XML Effect of Traditional Marinating on Bacterial and Chemical Characteristics in Frozen Rainbow Trout Fillet
S. Maktabi *, M. Zarei, M. Chadorbaf
Abstract -   Full text (PDF)
XML Determination of Chromium, Lead and Cadmium Levels in Edible Organs of Marketed Chickens in Mashhad, Iran
A. Sadeghi, M. Hashemi, F. Jamali-Behnam *, A. Zohani, H. Esmaily, A.A. Dehghan
Abstract -   Full text (PDF)
XML Microbial Contamination of Fresh Vegetable and Salad Samples Consumed in Tehran, Iran
M.M. Soltan Dallal *, M. Shojaei, M.K. Sharifi Yazdi, S. Vahedi
Abstract -   Full text (PDF)
XML Letter to the editor
M. Majidinia, A. Kazemi *, M. Kazemi
Abstract -   Full text (PDF)
Back to Original Issue




© 2015 All Rights Reserved | Journal of food quality and hazards control

Designed & Developed by : Yektaweb