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Volume 4, Issue 4 (December 2017)
J. Food Qual. Hazards Control 2017, 4(4): 92-92
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Editorial. Announcement of “2nd International Congress on Food Science and Technology”. J. Food Qual. Hazards Control 2017; 4 (4) :92-92
URL:
http://jfqhc.ssu.ac.ir/article-1-373-en.html
Announcement of “2nd International Congress on Food Science and Technology”
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Accepted: 19/10/30 | Published: 17/12/24
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