Volume 2, Issue 4 (December 2015)  

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Editorial


XML Editorial
P. 111-111
A. Ezzaher *
Abstract (3882 Views) | Full-Text (PDF) (1628 Downloads)


Review article


XML Microbial Exopolysaccharides: A Review of Their Function and Application in Food Sciences
P. 112-117
N. Mollakhalili Meybodi , M.A. Mohammadifar *
Abstract (5757 Views) | Full-Text (PDF) (4530 Downloads)


Original article


XML Morphological and Molecular Characteristics of Sarcocystis aucheniae Isolated from Meat of Guanaco (Lama guanicoe)
P. 118-121
C. Regensburger , M.L. Gos , J. Ctibor , G. Moré *
Abstract (4635 Views) | Full-Text (PDF) (2313 Downloads)

XML Survival of Escherichia coli O157:H7 and Listeria monocytogenes in Doogh, A Traditional Iranian Dairy Beverage
P. 122-127
M. Zarei * , A. Fazlara , M. Pourmahdi Borujeni , M. Karimi
Abstract (4376 Views) | Full-Text (PDF) (1866 Downloads)

XML Effect of Traditional Marinating on Bacterial and Chemical Characteristics in Frozen Rainbow Trout Fillet
P. 128-133
S. Maktabi * , M. Zarei , M. Chadorbaf
Abstract (4745 Views) | Full-Text (PDF) (2683 Downloads)

XML Determination of Chromium, Lead and Cadmium Levels in Edible Organs of Marketed Chickens in Mashhad, Iran
P. 134-138
A. Sadeghi , M. Hashemi , F. Jamali-Behnam * , A. Zohani , H. Esmaily , A.A. Dehghan
Abstract (5691 Views) | Full-Text (PDF) (5310 Downloads)

XML Microbial Contamination of Fresh Vegetable and Salad Samples Consumed in Tehran, Iran
P. 139-143
M.M. Soltan Dallal * , M. Shojaei , M.K. Sharifi Yazdi , S. Vahedi
Abstract (4969 Views) | Full-Text (PDF) (4938 Downloads)


Letter to the editor


XML Letter to the editor
P. 144-145
M. Majidinia , A. Kazemi * , M. Kazemi
Abstract (3285 Views) | Full-Text (PDF) (869 Downloads)

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