Volume 6, Issue 3 (September 2019)  

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XML A Brief Summary Scheme of Algerian Traditional Dairy Products
P. 80-81
G. Mourad , G. Bettache
Abstract (255 Views) | Full-Text (PDF) (135 Downloads)

XML Predicting of the Quality Attributes of Orange Fruit Using Hyperspectral Images
P. 82-92
V. Aredo, L. Velásquez, J. Carranza-Cabrera, R. Siche
Abstract (318 Views) | Full-Text (PDF) (152 Downloads)   |   Highlights

XML Properties of Some Commercial Honeys Available in Mexican Market: Effect of Overheating on Quality of the Packaged Honey
P. 93-100
P.M. Mondragón-Cortez, G.M. Guatemala-Morales, E. Arriola-Guevara
Abstract (288 Views) | Full-Text (PDF) (116 Downloads)   |   Highlights

XML Acrylamide Content in Food Commodities Consumed in North Macedonia and Its Risk Assessment in the Population
P. 101-108
E. Dimitrieska-Stojkovikj , A. Angeleska, B. Stojanovska-Dimzoska, Z. Hajrilai-Musliu, D. Koceva, R. Uzunov, G. Ilievska, G. Stojković, D. Jankuloski
Abstract (281 Views) | Full-Text (PDF) (131 Downloads)   |   Highlights

XML Evaluation of Class 1 and 2 Integrons and Antibiotic Resistance Pattern in Salmonella enterica Isolated from Diarrheal Food-Borne Outbreaks in Iran
P. 109-114
S.F. Sayadnouri, M.M. Soltan Dallal , S. Akbarzadeh, R. Mazaheri Nezhad Fard
Abstract (314 Views) | Full-Text (PDF) (123 Downloads)   |   Highlights

XML Microbial Contamination of Handmade Sauce Used by Street Food Vendors in Jashore, Bangladesh
P. 115-120
M. Hossain , B.K. Dey
Abstract (334 Views) | Full-Text (PDF) (148 Downloads)   |   Highlights

XML The Risk Assessment of Sulphite Intake through Dried Fruit Consumption in Hamadan, Iran
P. 121-127
F. Shoaei, A. Heshmati , M. Khorshidi
Abstract (225 Views) | Full-Text (PDF) (110 Downloads)   |   Highlights

XML Fluoroquinolone Residues in Fish Collected from Farms and Retail Stores in Stara Zagora Region, Bulgaria
P. 128-132
D. Stratev , A. Pavlov, D. Bangieva, T. Stoyanchev
Abstract (456 Views) | Full-Text (PDF) (132 Downloads)   |   Highlights

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