Volume 2, Issue 3 (September 2015)  

Export Journal XML Articles RSS

Editorial


XML Editorial
P. 77-78
R. García-Fernández
Abstract (1479 Views)   |   Full-Text (PDF) (697 Downloads)  

XML Editorial
P. 79-80
R. Salehi
Abstract (1694 Views)   |   Full-Text (PDF) (631 Downloads)  


Review article


XML Gluten-Free Bread Quality: A Review of the Improving Factors
P. 81-85
N. Mollakhalili Meybodi , M.A. Mohammadifar , E. Feizollahi
Abstract (2309 Views)   |   Full-Text (PDF) (2831 Downloads)  


Original article


XML Detection of Pseudomonas spp. in Chicken and Fish Sold in Markets of Assiut City, Egypt
P. 86-89
D.M. Abd El-Aziz
Abstract (1872 Views)   |   Full-Text (PDF) (1368 Downloads)  

XML Physical Characteristics of Some Native Rice Varieties Cultivated in Northern Iran
P. 90-96
Z. Delshadian , M.J. Eivani , P. Haratian , A.M. Mortazavian
Abstract (1846 Views)   |   Full-Text (PDF) (1604 Downloads)  

XML Genetic Characterization of Toxoplasma gondii Isolated from Chicken Meats in Tunisia
P. 97-100
S. Boughattas , A. Bouratbine
Abstract (1795 Views)   |   Full-Text (PDF) (998 Downloads)  

XML Occurrence and Antibiotic Resistance of Listeria monocytogenes in Retail Minced Beef Distributed in Ahvaz, South-West of Iran
P. 101-106
S. Maktabi , M. Pourmehdi , M. Zarei , R. Moalemian
Abstract (2032 Views)   |   Full-Text (PDF) (1079 Downloads)  

XML Production of a New Formulated Ready-to-Eat Food Product Based on Date Paste
P. 107-110
A. Golshan Tafti , M. Gholamrezaie Zadeh Baravati , H. Jalali
Abstract (2151 Views)   |   Full-Text (PDF) (1073 Downloads)  

Export as: HTML | XML | RSS

© 2019 All Rights Reserved | Journal of food quality and hazards control

Designed & Developed by : Yektaweb