Volume 2, Issue 3 (September 2015)  

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Editorial


XML Editorial
P. 77-78
R. García-Fernández
Abstract (1640 Views)   |   Full-Text (PDF) (786 Downloads)  

XML Editorial
P. 79-80
R. Salehi
Abstract (1844 Views)   |   Full-Text (PDF) (711 Downloads)  


Review article


XML Gluten-Free Bread Quality: A Review of the Improving Factors
P. 81-85
N. Mollakhalili Meybodi, M.A. Mohammadifar , E. Feizollahi
Abstract (2598 Views)   |   Full-Text (PDF) (3230 Downloads)  


Original article


XML Detection of Pseudomonas spp. in Chicken and Fish Sold in Markets of Assiut City, Egypt
P. 86-89
D.M. Abd El-Aziz
Abstract (2191 Views)   |   Full-Text (PDF) (1532 Downloads)  

XML Physical Characteristics of Some Native Rice Varieties Cultivated in Northern Iran
P. 90-96
Z. Delshadian, M.J. Eivani , P. Haratian, A.M. Mortazavian
Abstract (2042 Views)   |   Full-Text (PDF) (1852 Downloads)  

XML Genetic Characterization of Toxoplasma gondii Isolated from Chicken Meats in Tunisia
P. 97-100
S. Boughattas, A. Bouratbine
Abstract (2026 Views)   |   Full-Text (PDF) (1108 Downloads)  

XML Occurrence and Antibiotic Resistance of Listeria monocytogenes in Retail Minced Beef Distributed in Ahvaz, South-West of Iran
P. 101-106
S. Maktabi , M. Pourmehdi, M. Zarei, R. Moalemian
Abstract (2324 Views)   |   Full-Text (PDF) (1268 Downloads)  

XML Production of a New Formulated Ready-to-Eat Food Product Based on Date Paste
P. 107-110
A. Golshan Tafti , M. Gholamrezaie Zadeh Baravati, H. Jalali
Abstract (2386 Views)   |   Full-Text (PDF) (1213 Downloads)  

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