Volume 7, Issue 3 (September 2020)                   J. Food Qual. Hazards Control 2020, 7(3): 115-115 | Back to browse issues page

‎ 10.18502/jfqhc.7.3.4141

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Announcement of “Third International Conference on Interdisciplinary Studies in Iranian Food Industry and Nutrition Sciences” in Tehran, Iran
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DOI: 10.18502/jfqhc.7.3.4141
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Type of Study: Editorial | Subject: Special
Published: 20/09/22
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