Volume 7, Issue 3 (September 2020)
J. Food Qual. Hazards Control 2020, 7(3): 115-115 |
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Editorial. Announcement of “Third International Conference on Interdisciplinary Studies in Iranian Food Industry and Nutrition Sciences” in Tehran, Iran. J. Food Qual. Hazards Control 2020; 7 (3) :115-115
URL: http://jfqhc.ssu.ac.ir/article-1-768-en.html
URL: http://jfqhc.ssu.ac.ir/article-1-768-en.html
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DOI: 10.18502/jfqhc.7.3.4141
DOI: 10.18502/jfqhc.7.3.4141
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