Volume 12, Issue 4 (December 2025)  

Export Journal XML Articles RSS

Editorial


XML Intelligent Packaging Systems with an Emphasis on Natural Pigment-Based Colorimetric Indicators: Curcumin and Anthocyanins
P. 240-242
J. Sadeghizadeh-yazdi , P. Keshavarz *
Abstract (104 Views) | Full-Text (PDF) (77 Downloads)   |   Full-Text (HTML) (6 Views)


Original article


XML Integrating Mitochondrial 12S rRNA Sequencing and Bioinformatics for Halal Authentication: A Review
P. 243-262
J. Jani * , M. Azizi Suhaili , C.L.S. Lin , S. Mandrinos
Abstract (80 Views) | Full-Text (PDF) (102 Downloads)   |   Full-Text (HTML) (7 Views)   |   Highlights

XML Comparison of Acid Fermentation under Vacuum and by Conventional Method in Tempeh Production: Microbial and Chemical Changes
P. 263-270
Z. Sabrinatami , F.A. Purwandari , T. Utami , M.N. Cahyanto *
Abstract (55 Views) | Full-Text (PDF) (46 Downloads)   |   Full-Text (HTML) (8 Views)   |   Highlights

XML Impact of Storage Conditions on the Antibacterial and Antifungal Properties of Essential Oils Extracted from Kinnow Peel
P. 271-283
K. Yadav * , M. Kumar , A. Pathera
Abstract (79 Views) | Full-Text (PDF) (44 Downloads)   |   Full-Text (HTML) (7 Views)   |   Highlights

XML Effect of Drying Method on Physical and Chemical Properties of Butternut Squash Flour (Cucurbita moschata Duchesne ex Poiret)
P. 284-292
B.S. Amanto , S. Samanhudi , S. Ariviani * , S. Prabawa
Abstract (69 Views) | Full-Text (PDF) (48 Downloads)   |   Full-Text (HTML) (4 Views)   |   Highlights

XML Characterization of Bacteriocin-like Inhibitory Substances from Lactic Acid Bacteria Isolated during Spontaneous Fermentation of Shimeji Mushrooms (Hypsizygus sp.)
P. 293-300
N.A. Putri , S. Darmasiwi *
Abstract (106 Views) | Full-Text (PDF) (74 Downloads)   |   Full-Text (HTML) (5 Views)   |   Highlights

XML Effectiveness of Mulberry Fruit Infusa (Morus Alba L.) as a Natural Preservative for Carp (Cyprinus carpio)
P. 301-309
I. Srinati , Y.A. Septiati , F.A. Ayuningtias , S. Aripin *
Abstract (107 Views) | Full-Text (PDF) (51 Downloads)   |   Full-Text (HTML) (3 Views)   |   Highlights

XML Investigation of Intestinal Parasites of Ready-to-Eat Fresh Raw Vegetables from Delis in the City of Yazd, Iran
P. 310-316
M.R. Yavari , E. Khalili Sadrabad , M. Vakili , K. Barzegar , A. Fattahi Bafghi *
Abstract (59 Views) | Full-Text (PDF) (35 Downloads)   |   Full-Text (HTML) (4 Views)   |   Highlights

XML Tutorial on Bonferroni Correction as a Post Hoc Analysis of a Significant Chi-Squared Test: A Methodological Guide in Food Science
P. 317-324
F. Madadizadeh , M. Abdoli *
Abstract (115 Views) | Full-Text (PDF) (45 Downloads)   |   Full-Text (HTML) (4 Views)   |   Highlights

Export as: HTML | XML | RSS

© 2026 CC BY-NC 4.0 | Journal of food quality and hazards control

Designed & Developed by : Yektaweb