Volume 6, Issue 4 (December 2019)  

Export Journal XML Articles RSS

Editorial


XML The 3rd International Food Science and Technology Congress Was Held in Tehran, Iran
P. 133-133
Editorial *
Abstract (3402 Views) | Full-Text (PDF) (648 Downloads)


Review article


XML A Critical Review of Arsenic Contamination in Sri Lankan Foods
P. 134-145
B.K.K.K. Jinadasa * , S.W. Fowler
Abstract (6505 Views) | Full-Text (PDF) (1719 Downloads)   |   Highlights


Original article


XML Estimation of Polychlorinated Biphenyls Intake through Fish Oil-Derived Dietary Supplements and Prescription Drugs in the Japanese Population
P. 146-152
Y. Matsuo , K. Nakai , I. Sakuma , K. Akutsu , N. Tatsuta , M. Ishiyama , T. Higuchi , N. Ryuda , D. Ueno *
Abstract (9659 Views) | Full-Text (PDF) (1174 Downloads)   |   Highlights

XML Molecular Identification of Toxoplasma gondii in the Native Slaughtered Cattle of Tehran Province, Iran
P. 153-161
A. Dalir Ghaffari , A. Dalimi *
Abstract (4479 Views) | Full-Text (PDF) (1181 Downloads)   |   Highlights

XML Microbial and Chemical Adulterants Assessment of Raw Cow Milk Collected from Dairy Farms of Hlabisa Villages, KwaZulu-Natal Province, South Africa
P. 162-167
N.H. Xulu , S. Jamal-Ally , K.D. Naidoo *
Abstract (4996 Views) | Full-Text (PDF) (1105 Downloads)   |   Highlights

XML Microbial Contamination of Leafy Vegetables in Porto-Novo, Republic of Benin
P. 168-173
E.J. Hougbenou Houngla * , A. Gbankoto , C.D. Tossougbo Hinson
Abstract (4568 Views) | Full-Text (PDF) (1074 Downloads)   |   Highlights

XML Effect of Electron Beam Irradiation on Survival of Escherichia coli O157:H7 and Salmonella enterica serovar Thyphimurium in Minced Camel Meat during Refrigerated Storage
P. 174-178
A. Amiri , H. Zandi * , H. Mozaffari Khosravi
Abstract (4414 Views) | Full-Text (PDF) (1112 Downloads)   |   Highlights

XML Microbial Diversity and Sensorial Properties of Malga Cheese from Trentino (Italy) after Long-Term Ageing Period
P. 179-186
R. Guzzon * , S. Schiavon , T. Roman
Abstract (4521 Views) | Full-Text (PDF) (935 Downloads)   |   Highlights

Export as: HTML | XML | RSS

© 2026 CC BY-NC 4.0 | Journal of food quality and hazards control

Designed & Developed by : Yektaweb