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Most Visited Articles |
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Physical, Mechanical, and Antimicrobial Properties of Carboxymethyl Cellulose Edible Films Activated with Artemisia sieberi Essential Oil (51118 Views) |
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Prevalence, Molecular Identification, Antimicrobial Resistance, and Disinfectant Susceptibility of Listeria innocua Isolated from Ready-to-Eat Foods Sold in Johannesburg, South Africa (16704 Views) |
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Effect of Irradiated Gum Tragacanth on Rheological Properties of Oil in Water Emulsion (14900 Views) |
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Microbiological and Chemical Quality of Sohan: An Iranian Traditional Confectionary Product (13833 Views) |
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Determination of phytic acid content in different types of bread and dough consumed in Yazd, Iran (12922 Views) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(12448 Views) |
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Molecular approaches for detection and identification of foodborne pathogens (11716 Views) |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (10436 Views) |
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Estimation of Polychlorinated Biphenyls Intake through Fish Oil-Derived Dietary Supplements and Prescription Drugs in the Japanese Population (9285 Views) |
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Potential Use of DNA Aptamer-Magnetic Bead Separation-PCR Assay for Salmonella Detection in Food
(8383 Views) |
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Prevalence and species identification of Sarcocystis in raw hamburgers distributed in Yazd, Iran using PCR-RFLP (7671 Views) |
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (7661 Views) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (7520 Views) |
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Parasitic Agents in Fresh Fruits and Vegetables Sold in Open Markets in Bauchi, Nigeria
(7482 Views) |
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Effects of Spray-Drying, Freeze-Drying and Pasteurization on Microbiological Quality and IgG Level of Bovine Colostrum
(7407 Views) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (7344 Views) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7270 Views) |
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Contamination of Cryptosporidium spp. Oocysts in Raw Vegetables Produced in Koya City, Iraq (7071 Views) |
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Comparative Evaluation of Phytochemical, Antioxidant, and Antibacterial Properties from the Essential Oils of Four Commonly Consuming Plants in Iran (6989 Views) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (6883 Views) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (6830 Views) |
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Antibacterial and Antioxidant Potential of Essential Oils of Five Spices
(6668 Views) |
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In Vitro Antimicrobial Activities of Various Essential Oils Against Pathogenic and Spoilage Microorganisms (6572 Views) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (6496 Views) |
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Letter to the editor (6420 Views) |
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Most Downloaded Articles |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (53493 Downloads) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(8042 Downloads) |
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Determination of Antibacterial Drug Residues in Commercial Eggs Distributed in Urmia, Iran (7947 Downloads) |
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Effective Factors on the Stability of Oil-in-Water Emulsion Based Beverage: A Review (7823 Downloads) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (7683 Downloads) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (7570 Downloads) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7311 Downloads) |
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (6959 Downloads) |
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Physicochemical Characteristics of Essential Oil of Black Pepper (Piper nigrum) Cultivated in Chittagong, Bangladesh (6879 Downloads) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (6244 Downloads) |
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Molecular approaches for detection and identification of foodborne pathogens (5887 Downloads) |
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In vitro Assessment of Some Probiotic Properties of Lactobacillus fermentum Isolated from Pickled Garlic (5761 Downloads) |
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Phytochemical and Antibacterial Properties of Origanum vulgare ssp. gracile Growing Wild in Kurdistan Province of Iran (5720 Downloads) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (5670 Downloads) |
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Effect of Fatty Acid Composition on Thermal Stability of Extra Virgin Olive Oil (5653 Downloads) |
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Effect of Different Formulations on Mechanical and Physical Properties of Calcium Alginate Edible Films (5457 Downloads) |
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Determination of Chromium, Lead and Cadmium Levels in Edible Organs of Marketed Chickens in Mashhad, Iran (5242 Downloads) |
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Microbial Contamination of Fresh Vegetable and Salad Samples Consumed in Tehran, Iran (4854 Downloads) |
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Evaluation of microbial and physico-chemical quality of bottled water produced in Hamadan province of Iran (4776 Downloads) |
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Antibiotic Resistance of Enterobacteriaceae Isolated from The Domestic Food Related Environments (4660 Downloads) |
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Detection of Pseudomonas spp. in Chicken and Fish Sold in Markets of Assiut City, Egypt (4647 Downloads) |
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Editorial (4563 Downloads) |
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Assessment of Heavy Metals Residue in Edible Vegetables Distributed in Shiraz, Iran (4532 Downloads) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (4517 Downloads) |
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Physical Characteristics of Some Native Rice Varieties Cultivated in Northern Iran (4454 Downloads) |
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Most studied contents |
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Editorial board ( 49975 view) |
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Instruction to Authors ( 37309 view) |
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About the Journal ( 29332 view) |
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Highlights ( 17223 view) |
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Aims and Scopes ( 15622 view) |
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Call for Papers ( 15082 view) |
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contact us ( 13912 view) |
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Releasing of new issue ( 13845 view) |
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Accepted in Scopus ( 13033 view) |
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Reviewing Form ( 12984 view) |
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Indexing & Abstracting ( 11544 view) |
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Registration Information ( 11242 view) |
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FAQs ( 10379 view) |
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Indexing & abstracting ( 9132 view) |
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Peer Review Process ( 3549 view) |
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Editorial Policies ( 3361 view) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 3028 view) |
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Data Sharing Policy ( 2826 view) |
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Welcome ( 1257 view) |
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Most sent contents |
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Instruction to Authors ( 48 send) |
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Highlights ( 32 send) |
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Editorial board ( 31 send) |
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About the Journal ( 31 send) |
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Aims and Scopes ( 28 send) |
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Call for Papers ( 26 send) |
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Reviewing Form ( 26 send) |
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Welcome ( 25 send) |
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Registration Information ( 3 send) |
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FAQs ( 2 send) |
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Most printed contents |
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Instruction to Authors ( 4238 print) |
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Editorial board ( 2142 print) |
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About the Journal ( 1479 print) |
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Highlights ( 1476 print) |
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FAQs ( 1404 print) |
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Reviewing Form ( 1335 print) |
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Aims and Scopes ( 1330 print) |
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Call for Papers ( 1214 print) |
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Registration Information ( 1184 print) |
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contact us ( 1094 print) |
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Accepted in Scopus ( 1052 print) |
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Releasing of new issue ( 961 print) |
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Indexing & abstracting ( 890 print) |
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Indexing & Abstracting ( 873 print) |
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Welcome ( 445 print) |
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Editorial Policies ( 378 print) |
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Data Sharing Policy ( 373 print) |
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Peer Review Process ( 369 print) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 357 print) |
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