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Most Visited Articles |
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Physical, Mechanical, and Antimicrobial Properties of Carboxymethyl Cellulose Edible Films Activated with Artemisia sieberi Essential Oil (51640 Views) |
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Prevalence, Molecular Identification, Antimicrobial Resistance, and Disinfectant Susceptibility of Listeria innocua Isolated from Ready-to-Eat Foods Sold in Johannesburg, South Africa (17182 Views) |
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Effect of Irradiated Gum Tragacanth on Rheological Properties of Oil in Water Emulsion (15268 Views) |
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Microbiological and Chemical Quality of Sohan: An Iranian Traditional Confectionary Product (14261 Views) |
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Determination of phytic acid content in different types of bread and dough consumed in Yazd, Iran (13343 Views) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(13073 Views) |
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Molecular approaches for detection and identification of foodborne pathogens (12093 Views) |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (10918 Views) |
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Estimation of Polychlorinated Biphenyls Intake through Fish Oil-Derived Dietary Supplements and Prescription Drugs in the Japanese Population (9733 Views) |
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Potential Use of DNA Aptamer-Magnetic Bead Separation-PCR Assay for Salmonella Detection in Food
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Effects of Spray-Drying, Freeze-Drying and Pasteurization on Microbiological Quality and IgG Level of Bovine Colostrum
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (8121 Views) |
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Prevalence and species identification of Sarcocystis in raw hamburgers distributed in Yazd, Iran using PCR-RFLP (8113 Views) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (7973 Views) |
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Parasitic Agents in Fresh Fruits and Vegetables Sold in Open Markets in Bauchi, Nigeria
(7966 Views) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (7726 Views) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7648 Views) |
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Contamination of Cryptosporidium spp. Oocysts in Raw Vegetables Produced in Koya City, Iraq (7622 Views) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (7471 Views) |
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Comparative Evaluation of Phytochemical, Antioxidant, and Antibacterial Properties from the Essential Oils of Four Commonly Consuming Plants in Iran (7460 Views) |
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Antibacterial and Antioxidant Potential of Essential Oils of Five Spices
(7287 Views) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (7276 Views) |
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In Vitro Antimicrobial Activities of Various Essential Oils Against Pathogenic and Spoilage Microorganisms (7116 Views) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (6858 Views) |
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Microbial Contamination of Handmade Sauce Used by Street Food Vendors in Jashore, Bangladesh (6787 Views) |
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Most Downloaded Articles |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (54073 Downloads) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(8667 Downloads) |
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Physicochemical Characteristics of Essential Oil of Black Pepper (Piper nigrum) Cultivated in Chittagong, Bangladesh (8661 Downloads) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (8654 Downloads) |
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Effective Factors on the Stability of Oil-in-Water Emulsion Based Beverage: A Review (8281 Downloads) |
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Determination of Antibacterial Drug Residues in Commercial Eggs Distributed in Urmia, Iran (8271 Downloads) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (7861 Downloads) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7516 Downloads) |
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (7238 Downloads) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (6961 Downloads) |
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Physical Characteristics of Some Native Rice Varieties Cultivated in Northern Iran (6494 Downloads) |
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Molecular approaches for detection and identification of foodborne pathogens (6109 Downloads) |
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In vitro Assessment of Some Probiotic Properties of Lactobacillus fermentum Isolated from Pickled Garlic (6095 Downloads) |
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Phytochemical and Antibacterial Properties of Origanum vulgare ssp. gracile Growing Wild in Kurdistan Province of Iran (5920 Downloads) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (5914 Downloads) |
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Effect of Fatty Acid Composition on Thermal Stability of Extra Virgin Olive Oil (5888 Downloads) |
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Editorial (5710 Downloads) |
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Effect of Different Formulations on Mechanical and Physical Properties of Calcium Alginate Edible Films (5692 Downloads) |
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Determination of Chromium, Lead and Cadmium Levels in Edible Organs of Marketed Chickens in Mashhad, Iran (5410 Downloads) |
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Evaluation of microbial and physico-chemical quality of bottled water produced in Hamadan province of Iran (5170 Downloads) |
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Microbial Contamination of Fresh Vegetable and Salad Samples Consumed in Tehran, Iran (5049 Downloads) |
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Microbial Exopolysaccharides: A Review of Their Function and Application in Food Sciences (5001 Downloads) |
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Detection of Pseudomonas spp. in Chicken and Fish Sold in Markets of Assiut City, Egypt (4956 Downloads) |
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Antibiotic Resistance of Enterobacteriaceae Isolated from The Domestic Food Related Environments (4882 Downloads) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (4822 Downloads) |
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Most studied contents |
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Editorial board ( 51475 view) |
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Instruction to Authors ( 42084 view) |
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About the Journal ( 31364 view) |
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The JFQHC website is back! ( 17569 view) |
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Aims and Scopes ( 16948 view) |
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Call for Papers ( 16266 view) |
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contact us ( 14892 view) |
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Releasing of new issue ( 14676 view) |
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Accepted in Scopus ( 13925 view) |
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Reviewing Form ( 13687 view) |
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Indexing & Abstracting ( 12728 view) |
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Registration Information ( 11951 view) |
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FAQs ( 11077 view) |
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Indexing & abstracting ( 9955 view) |
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Peer Review Process ( 4551 view) |
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Editorial Policies ( 3942 view) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 3630 view) |
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Data Sharing Policy ( 3382 view) |
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Welcome ( 1257 view) |
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The JFQHC website is back! ( 534 view) |
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Most sent contents |
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Instruction to Authors ( 48 send) |
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The JFQHC website is back! ( 32 send) |
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Editorial board ( 31 send) |
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About the Journal ( 31 send) |
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Aims and Scopes ( 28 send) |
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Call for Papers ( 26 send) |
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Reviewing Form ( 26 send) |
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Welcome ( 25 send) |
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Registration Information ( 3 send) |
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FAQs ( 2 send) |
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Most printed contents |
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Instruction to Authors ( 4457 print) |
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Editorial board ( 2246 print) |
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About the Journal ( 1594 print) |
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The JFQHC website is back! ( 1510 print) |
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FAQs ( 1482 print) |
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Aims and Scopes ( 1425 print) |
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Reviewing Form ( 1403 print) |
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Call for Papers ( 1340 print) |
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Registration Information ( 1275 print) |
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contact us ( 1203 print) |
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Accepted in Scopus ( 1156 print) |
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Releasing of new issue ( 1061 print) |
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Indexing & abstracting ( 974 print) |
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Indexing & Abstracting ( 949 print) |
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Peer Review Process ( 555 print) |
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Editorial Policies ( 462 print) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 460 print) |
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Data Sharing Policy ( 449 print) |
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Welcome ( 445 print) |
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The JFQHC website is back! ( 70 print) |
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