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Most Visited Articles |
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Physical, Mechanical, and Antimicrobial Properties of Carboxymethyl Cellulose Edible Films Activated with Artemisia sieberi Essential Oil (50834 Views) |
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Prevalence, Molecular Identification, Antimicrobial Resistance, and Disinfectant Susceptibility of Listeria innocua Isolated from Ready-to-Eat Foods Sold in Johannesburg, South Africa (16317 Views) |
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Effect of Irradiated Gum Tragacanth on Rheological Properties of Oil in Water Emulsion (14645 Views) |
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Microbiological and Chemical Quality of Sohan: An Iranian Traditional Confectionary Product (13601 Views) |
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Determination of phytic acid content in different types of bread and dough consumed in Yazd, Iran (12664 Views) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(11821 Views) |
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Molecular approaches for detection and identification of foodborne pathogens (11485 Views) |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (10106 Views) |
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Estimation of Polychlorinated Biphenyls Intake through Fish Oil-Derived Dietary Supplements and Prescription Drugs in the Japanese Population (8936 Views) |
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Potential Use of DNA Aptamer-Magnetic Bead Separation-PCR Assay for Salmonella Detection in Food
(8049 Views) |
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Prevalence and species identification of Sarcocystis in raw hamburgers distributed in Yazd, Iran using PCR-RFLP (7409 Views) |
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (7377 Views) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (7260 Views) |
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Parasitic Agents in Fresh Fruits and Vegetables Sold in Open Markets in Bauchi, Nigeria
(7107 Views) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (7102 Views) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7029 Views) |
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Effects of Spray-Drying, Freeze-Drying and Pasteurization on Microbiological Quality and IgG Level of Bovine Colostrum
(6752 Views) |
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Contamination of Cryptosporidium spp. Oocysts in Raw Vegetables Produced in Koya City, Iraq (6716 Views) |
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Comparative Evaluation of Phytochemical, Antioxidant, and Antibacterial Properties from the Essential Oils of Four Commonly Consuming Plants in Iran (6598 Views) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (6575 Views) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (6493 Views) |
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Antibacterial and Antioxidant Potential of Essential Oils of Five Spices
(6311 Views) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (6258 Views) |
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Letter to the editor (6243 Views) |
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Evaluation of microbial and physico-chemical quality of bottled water produced in Hamadan province of Iran (6168 Views) |
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Most Downloaded Articles |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (52764 Downloads) |
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Determination of Antibacterial Drug Residues in Commercial Eggs Distributed in Urmia, Iran (7602 Downloads) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(7541 Downloads) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (7258 Downloads) |
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Effective Factors on the Stability of Oil-in-Water Emulsion Based Beverage: A Review (7258 Downloads) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (7125 Downloads) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7115 Downloads) |
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (6508 Downloads) |
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Physicochemical Characteristics of Essential Oil of Black Pepper (Piper nigrum) Cultivated in Chittagong, Bangladesh (6198 Downloads) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (5765 Downloads) |
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Molecular approaches for detection and identification of foodborne pathogens (5703 Downloads) |
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Phytochemical and Antibacterial Properties of Origanum vulgare ssp. gracile Growing Wild in Kurdistan Province of Iran (5605 Downloads) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (5500 Downloads) |
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In vitro Assessment of Some Probiotic Properties of Lactobacillus fermentum Isolated from Pickled Garlic (5470 Downloads) |
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Effect of Fatty Acid Composition on Thermal Stability of Extra Virgin Olive Oil (5369 Downloads) |
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Effect of Different Formulations on Mechanical and Physical Properties of Calcium Alginate Edible Films (5217 Downloads) |
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Determination of Chromium, Lead and Cadmium Levels in Edible Organs of Marketed Chickens in Mashhad, Iran (5087 Downloads) |
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Microbial Contamination of Fresh Vegetable and Salad Samples Consumed in Tehran, Iran (4690 Downloads) |
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Antibiotic Resistance of Enterobacteriaceae Isolated from The Domestic Food Related Environments (4494 Downloads) |
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Detection of Pseudomonas spp. in Chicken and Fish Sold in Markets of Assiut City, Egypt (4436 Downloads) |
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Assessment of Heavy Metals Residue in Edible Vegetables Distributed in Shiraz, Iran (4411 Downloads) |
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Evaluation of microbial and physico-chemical quality of bottled water produced in Hamadan province of Iran (4322 Downloads) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (4223 Downloads) |
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Determination of phytic acid content in different types of bread and dough consumed in Yazd, Iran (4100 Downloads) |
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Physical Characteristics of Some Native Rice Varieties Cultivated in Northern Iran (4049 Downloads) |
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Most studied contents |
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Editorial board ( 47884 view) |
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Instruction to Authors ( 33670 view) |
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About the Journal ( 27737 view) |
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Highlights ( 16557 view) |
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Aims and Scopes ( 14803 view) |
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Call for Papers ( 14159 view) |
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contact us ( 13206 view) |
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Releasing of new issue ( 13078 view) |
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Reviewing Form ( 12389 view) |
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Accepted in Scopus ( 12281 view) |
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Indexing & Abstracting ( 10631 view) |
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Registration Information ( 10622 view) |
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FAQs ( 9687 view) |
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Indexing & abstracting ( 8518 view) |
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Peer Review Process ( 2908 view) |
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Editorial Policies ( 2885 view) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 2588 view) |
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Data Sharing Policy ( 2400 view) |
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Welcome ( 1254 view) |
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Most sent contents |
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Instruction to Authors ( 48 send) |
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Highlights ( 32 send) |
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Editorial board ( 31 send) |
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About the Journal ( 31 send) |
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Aims and Scopes ( 28 send) |
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Call for Papers ( 26 send) |
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Reviewing Form ( 26 send) |
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Welcome ( 25 send) |
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Registration Information ( 3 send) |
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FAQs ( 2 send) |
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Most printed contents |
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Instruction to Authors ( 3988 print) |
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Editorial board ( 2056 print) |
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About the Journal ( 1400 print) |
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Highlights ( 1387 print) |
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FAQs ( 1295 print) |
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Aims and Scopes ( 1253 print) |
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Reviewing Form ( 1253 print) |
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Call for Papers ( 1149 print) |
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Registration Information ( 1105 print) |
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contact us ( 1024 print) |
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Accepted in Scopus ( 980 print) |
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Releasing of new issue ( 887 print) |
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Indexing & abstracting ( 828 print) |
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Indexing & Abstracting ( 807 print) |
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Welcome ( 442 print) |
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Data Sharing Policy ( 318 print) |
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Editorial Policies ( 311 print) |
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Peer Review Process ( 308 print) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 293 print) |
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