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Most Visited Articles |
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Physical, Mechanical, and Antimicrobial Properties of Carboxymethyl Cellulose Edible Films Activated with Artemisia sieberi Essential Oil (50857 Views) |
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Prevalence, Molecular Identification, Antimicrobial Resistance, and Disinfectant Susceptibility of Listeria innocua Isolated from Ready-to-Eat Foods Sold in Johannesburg, South Africa (16339 Views) |
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Effect of Irradiated Gum Tragacanth on Rheological Properties of Oil in Water Emulsion (14661 Views) |
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Microbiological and Chemical Quality of Sohan: An Iranian Traditional Confectionary Product (13615 Views) |
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Determination of phytic acid content in different types of bread and dough consumed in Yazd, Iran (12679 Views) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(11859 Views) |
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Molecular approaches for detection and identification of foodborne pathogens (11497 Views) |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (10130 Views) |
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Estimation of Polychlorinated Biphenyls Intake through Fish Oil-Derived Dietary Supplements and Prescription Drugs in the Japanese Population (8960 Views) |
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Potential Use of DNA Aptamer-Magnetic Bead Separation-PCR Assay for Salmonella Detection in Food
(8081 Views) |
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Prevalence and species identification of Sarcocystis in raw hamburgers distributed in Yazd, Iran using PCR-RFLP (7429 Views) |
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (7395 Views) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (7293 Views) |
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Parasitic Agents in Fresh Fruits and Vegetables Sold in Open Markets in Bauchi, Nigeria
(7147 Views) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (7117 Views) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7042 Views) |
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Effects of Spray-Drying, Freeze-Drying and Pasteurization on Microbiological Quality and IgG Level of Bovine Colostrum
(6801 Views) |
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Contamination of Cryptosporidium spp. Oocysts in Raw Vegetables Produced in Koya City, Iraq (6739 Views) |
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Comparative Evaluation of Phytochemical, Antioxidant, and Antibacterial Properties from the Essential Oils of Four Commonly Consuming Plants in Iran (6621 Views) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (6595 Views) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (6510 Views) |
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Antibacterial and Antioxidant Potential of Essential Oils of Five Spices
(6350 Views) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (6271 Views) |
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Letter to the editor (6254 Views) |
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Evaluation of microbial and physico-chemical quality of bottled water produced in Hamadan province of Iran (6193 Views) |
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Most Downloaded Articles |
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Adulterations in Some Edible Oils and Fats and Their Detection Methods (52805 Downloads) |
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Determination of Antibacterial Drug Residues in Commercial Eggs Distributed in Urmia, Iran (7615 Downloads) |
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Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model
(7572 Downloads) |
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Effective Factors on the Stability of Oil-in-Water Emulsion Based Beverage: A Review (7280 Downloads) |
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Gluten-Free Bread Quality: A Review of the Improving Factors (7276 Downloads) |
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Impact of Cooking Procedures on Antibacterial Drug Residues in Foods: A Review (7145 Downloads) |
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Detection of Chicken Meat Adulteration in Raw Hamburger Using Polymerase Chain Reaction (7128 Downloads) |
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Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus aureus and Escherichia coli (6521 Downloads) |
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Physicochemical Characteristics of Essential Oil of Black Pepper (Piper nigrum) Cultivated in Chittagong, Bangladesh (6222 Downloads) |
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Coliforms Contamination and Hygienic Status of Milk Chain in Emerging Economies (5779 Downloads) |
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Molecular approaches for detection and identification of foodborne pathogens (5721 Downloads) |
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Phytochemical and Antibacterial Properties of Origanum vulgare ssp. gracile Growing Wild in Kurdistan Province of Iran (5614 Downloads) |
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue (5521 Downloads) |
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In vitro Assessment of Some Probiotic Properties of Lactobacillus fermentum Isolated from Pickled Garlic (5480 Downloads) |
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Effect of Fatty Acid Composition on Thermal Stability of Extra Virgin Olive Oil (5382 Downloads) |
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Effect of Different Formulations on Mechanical and Physical Properties of Calcium Alginate Edible Films (5226 Downloads) |
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Determination of Chromium, Lead and Cadmium Levels in Edible Organs of Marketed Chickens in Mashhad, Iran (5100 Downloads) |
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Microbial Contamination of Fresh Vegetable and Salad Samples Consumed in Tehran, Iran (4701 Downloads) |
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Antibiotic Resistance of Enterobacteriaceae Isolated from The Domestic Food Related Environments (4505 Downloads) |
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Detection of Pseudomonas spp. in Chicken and Fish Sold in Markets of Assiut City, Egypt (4453 Downloads) |
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Assessment of Heavy Metals Residue in Edible Vegetables Distributed in Shiraz, Iran (4425 Downloads) |
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Evaluation of microbial and physico-chemical quality of bottled water produced in Hamadan province of Iran (4336 Downloads) |
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Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes (4235 Downloads) |
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Determination of phytic acid content in different types of bread and dough consumed in Yazd, Iran (4111 Downloads) |
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Physical Characteristics of Some Native Rice Varieties Cultivated in Northern Iran (4066 Downloads) |
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Most studied contents |
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Editorial board ( 48102 view) |
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Instruction to Authors ( 33862 view) |
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About the Journal ( 27843 view) |
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Highlights ( 16601 view) |
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Aims and Scopes ( 14862 view) |
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Call for Papers ( 14219 view) |
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contact us ( 13254 view) |
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Releasing of new issue ( 13138 view) |
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Reviewing Form ( 12435 view) |
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Accepted in Scopus ( 12326 view) |
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Indexing & Abstracting ( 10694 view) |
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Registration Information ( 10661 view) |
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FAQs ( 9724 view) |
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Indexing & abstracting ( 8554 view) |
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Peer Review Process ( 2936 view) |
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Editorial Policies ( 2915 view) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 2627 view) |
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Data Sharing Policy ( 2432 view) |
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Welcome ( 1254 view) |
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Most sent contents |
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Instruction to Authors ( 48 send) |
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Highlights ( 32 send) |
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Editorial board ( 31 send) |
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About the Journal ( 31 send) |
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Aims and Scopes ( 28 send) |
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Call for Papers ( 26 send) |
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Reviewing Form ( 26 send) |
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Welcome ( 25 send) |
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Registration Information ( 3 send) |
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FAQs ( 2 send) |
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Most printed contents |
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Instruction to Authors ( 4004 print) |
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Editorial board ( 2063 print) |
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About the Journal ( 1410 print) |
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Highlights ( 1398 print) |
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FAQs ( 1308 print) |
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Reviewing Form ( 1263 print) |
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Aims and Scopes ( 1261 print) |
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Call for Papers ( 1154 print) |
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Registration Information ( 1114 print) |
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contact us ( 1030 print) |
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Accepted in Scopus ( 988 print) |
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Releasing of new issue ( 895 print) |
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Indexing & abstracting ( 835 print) |
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Indexing & Abstracting ( 816 print) |
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Welcome ( 442 print) |
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Data Sharing Policy ( 325 print) |
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Editorial Policies ( 317 print) |
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Peer Review Process ( 312 print) |
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Policies on Conflict of Interest, Human and Animal Rights, and Informed Consent ( 301 print) |
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