Volume 12, Issue 4 (December 2025)  

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Editorial


XML Intelligent Packaging Systems with an Emphasis on Natural Pigment-Based Colorimetric Indicators: Curcumin and Anthocyanins
P. 240-242
J. Sadeghizadeh-yazdi , P. Keshavarz *
Abstract (75 Views) | Full-Text (PDF) (44 Downloads)


Original article


XML Integrating Mitochondrial 12S rRNA Sequencing and Bioinformatics for Halal Authentication: A Review
P. 243-262
J. Jani * , M. Azizi Suhaili , C.L.S. Lin , S. Mandrinos
Abstract (66 Views) | Full-Text (PDF) (81 Downloads)   |   Highlights

XML Comparison of Acid Fermentation under Vacuum and by Conventional Method in Tempeh Production: Microbial and Chemical Changes
P. 263-270
Z. Sabrinatami , F.A. Purwandari , T. Utami , M.N. Cahyanto *
Abstract (44 Views) | Full-Text (PDF) (30 Downloads)   |   Highlights

XML Impact of Storage Conditions on the Antibacterial and Antifungal Properties of Essential Oils Extracted from Kinnow Peel
P. 271-283
K. Yadav * , M. Kumar , A. Pathera
Abstract (58 Views) | Full-Text (PDF) (27 Downloads)   |   Highlights

XML Effect of Drying Method on Physical and Chemical Properties of Butternut Squash Flour (Cucurbita moschata Duchesne ex Poiret)
P. 284-292
B.S. Amanto , S. Samanhudi , S. Ariviani * , S. Prabawa
Abstract (53 Views) | Full-Text (PDF) (29 Downloads)   |   Highlights

XML Characterization of Bacteriocin-like Inhibitory Substances from Lactic Acid Bacteria Isolated during Spontaneous Fermentation of Shimeji Mushrooms (Hypsizygus sp.)
P. 293-300
N.A. Putri , S. Darmasiwi *
Abstract (88 Views) | Full-Text (PDF) (50 Downloads)   |   Highlights

XML Effectiveness of Mulberry Fruit Infusa (Morus Alba L.) as a Natural Preservative for Carp (Cyprinus carpio)
P. 301-309
I. Srinati , Y.A. Septiati , F.A. Ayuningtias , S. Aripin *
Abstract (84 Views) | Full-Text (PDF) (35 Downloads)   |   Highlights

XML Investigation of Intestinal Parasites of Ready-to-Eat Fresh Raw Vegetables from Delis in the City of Yazd, Iran
P. 310-316
M.R. Yavari , E. Khalili Sadrabad , M. Vakili , K. Barzegar , A. Fattahi Bafghi *
Abstract (43 Views) | Full-Text (PDF) (26 Downloads)   |   Highlights

XML Tutorial on Bonferroni Correction as a Post Hoc Analysis of a Significant Chi-Squared Test: A Methodological Guide in Food Science
P. 317-324
F. Madadizadeh , M. Abdoli *
Abstract (78 Views) | Full-Text (PDF) (35 Downloads)   |   Highlights

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